The Crystal Mountain region, located at over 800 meters in the Escambray mountain range, has long been the premier coffee origin inside Cuba. The soil is rich in mica and quartz crystals, hence the name “Crystal Mountain”. This special soil, combined with a steady mild climate and frequent rains, form an ideal microclimate for growing this outstanding coffee.
These fully-washed arabica beans are primarily sun-dried and are characterized by a highly intense aroma with an elegant and delicate sweetness.
With a new all-aluminium design these 100% recyclable capsules are not just delicious but eco-friendly too. Offering a luxurious alternative to your morning routine.