A classic Jamaica Blue Mountain coffee grown in the Parish of St. Andrew at an average altitude of 1000 metres.

The Clydesdale coffee region is nestled in the Grand Ridge of the Blue Mountains adjacent to Jamaica’s largest National Park and Forest reserve in the very centre of the Blue Mountains (referred to as the Heart of the Blue Mountains).

Clydesdale is silky smooth, well-balanced, with an excellent full body, superior mild taste, sweet and creamy flavour with hints of chocolate.