We offer express shipping and tracking to almost every country in the world. For international orders, shipping costs and any duties & taxes are calculated and prepaid for at checkout to ensure your coffee is received as quickly as possible.
All orders are packed and shipped from our roastery in the UK. We aim to process and ship orders within 1-2 working days, although large orders containing multiple varieties of roasted coffee may take slightly longer.
DPD Premium Delivery: 1-2 working days after dispatch
Orders below 2kg - £4.99
Orders between 2kg-5kg - £8.99
Orders above 5kg - £13.99
Orders above £100 - FREE
Orders above £200 - FREE SHIPPING
For all other orders - Shipping starts at £22, the exact amount is calculated at checkout depending on weight and shipping location
There are no duties/taxes on shipments to the USA, although orders valued above $800 may be subject to additional checks at customs. If placing a very large order, we recommend splitting it into shipments that total under $800 to avoid possible delays. If you make a large order and DHL contact you for more information, please pass their email on to us and Sea Island Coffee will deal with the order.
DHL EXPRESS: 3-5 working days after dispatch
Orders above £250 - FREE
All other orders - Shipping starts at £32, exact amount calculated at checkout depending on weight and shipping location.
DHL EXPRESS
Europe & the Channel Islands: 2-5 working days after dispatch
Rest of the world: 3-7 working days after dispatch
Exact shipping amount calculated at checkout depending on weight and location.
Coffee was first introduced to the Dominican Republic in 1715 and has become a principal crop of small scale and family farmers. Over the years, coffee has become very prevalent in Dominican culture - an essential part of Dominican’s daily life and society, and so most of the coffee produced is consumed on the island. Less than 20% of Dominican coffee is exported, a testament to their strong domestic coffee culture and love for the drink.
Barahona is widely considered the premier coffee growing region in the Dominican Republic due to its high altitude, exceptionally fertile soil, and temperate weather, allowing the coffee cherries to ripen slowly. Barahona coffee is known for its rich flavour, heavy body, and high acidity.
Wasil Novas, the owner of Novas Estate, is the 3rd generation of his family to farm coffee in the famed Barahona region. This family run farm is situated at 1300 meters above sea level and produces only the finest Arabica Typica coffee beans. This ‘Type AA’ coffee, the highest grade available, is the very best of the Novas’ family fully-washed Arabica production.
The cup is characterised by a full body and a sweet, fruity acidity. A very pleasant and easy to drink coffee, with lovely notes of milk chocolate, vanilla, and sugar cane, and a long finish reminiscent of almond and caramel.
For micro-roasters, wholesalers, and home roasters, all our coffee varieties are available as green (raw) unroasted beans. Green coffee beans almost never expire. For larger wholesale orders, please contact us via our wholesale page.
