Jamaica Blue Mountain:

Renowned throughout the world for it's incomparable standard of quality, Jamaica Blue Mountain Coffee must meet stringent regulations and be grown under specific conditions. Considered one of the best coffees in the world, it is distinguished by its unique location and micro-climate- grown at high altitude on a tropical island where near constant cloud cover gives perfect shading and the cool sea breezes provide ideal moisture.

All of our Jamaica Blue Mountain beans are 100% Grade 1, Screen 17/18, and certified as export quality by The Coffee Industry Board of Jamaica.

Flamstead Estate:

Flamstead Estate was founded by Ambassador Carlyle Dunkley in 1982, although this venerable estate has been growing coffee since 1764. Located at 1171 meters above sea level in St Andrews Parish, this is a superb family-owned artisanal coffee. Usually covered by the cool mist of the Jamaican Blue Mountains, the coffee also benefits from the shade of banana, plantain and inga vera trees.

The cup is characterized by notes of rich dark chocolate, soft red berry notes, and a round, sweet body.

St Helena:

St Helena, a volcanic tropical island in the South Atlantic Ocean, has been a British colony since the 17th Century and is one of the most isolated of British overseas territories. The native Green Tipped Bourbon Arabica varietal coffee was introduced to St Helena in 1733 by its then owner, The East India Company. The island's most famous resident was Emperor Napoleon, who was exiled there after his defeat at Waterloo in 1815 until his death in 1821. Many connoisseurs consider this to be the best coffee in the world. Napoleon agreed, stating that “the best thing about St Helena is the coffee”!

Bamboo Hedge Estate:

Bamboo Hedge Estate lies high in the Sandy Bay valley, approximately 400 meters above sea level. This rare coffee yields a cup of superb elegance and subtlety characterised by floral bouquet and a pronounced acidic fruitiness with notes of citrus, honey, berry, and stone fruits. 

Panama, Hacienda La Esmeralda:

Located in the Boquete region of Panama, Hacienda La Esmeralda is a multiple award-winning coffee farm run by the Peterson family that has consistently achieved record-breaking prices at auction. The whole family is involved in the production and prides themselves on absolute consistency and excellence in preparation, which is perhaps why they grow the finest Geisha in the world. 

The estate is based in the province of Chiriqui in South-West Panama. This area has a mountainous topography, producing various microclimates which have a distinct influence on the coffee bean's profile. The fairly cool weather and recurrent mists slow down the ripening of the coffee cherries, yielding a denser and more flavourful bean. 

Private Collection:

Hacienda La Esmeralda's primary offering, the Private Collection coffee, is a 100% washed geisha grown above 1,500 meters, yielding a cup notable for high citric acidity, with a bold and juicy body.