Australia

Above the Nimbin mountains in New South Wales lies Mountain Top Estate, founded by Mr Andrew Ford almost 20 years ago. This washed coffee is grown in a perfect micro-climate at a high altitude, where rich volcanic soil and long mild winters allow for slow ripening of the coffee cherries. The long ripening process creates a distinctive coffee with very rich flavours.

Mountain Top estate is located almost 1000 miles south of the Tropic of Capricorn, making it the southernmost coffee grown in the world. As Australia lacks many of the diseases and pests that can be found in most other coffee growing countries, the estate benefits from being able to employ sustainable approaches to farming, using no pesticides, fungicides or fumigants in their coffee production.

We roast all our coffee beans in small artisanal batches each day to preserve freshness and consistency. All ground coffee is ground to order just before shipping, so you can be assured your coffee has arrived as fresh as possible.

The majority of our coffees are medium roasted as a standard, unless otherwise stated on the product page.

Please contact us if you have any questions about our coffees or the way we roast.

All orders are packed and shipped from our roastery in the UK.

We aim to process and ship orders within 1-2 working days, although large orders containing multiple varieties of roasted coffee may take slightly longer. 

UK shipping is free on orders over £100.

For international orders, shipping costs and any duties & taxes are calculated and prepaid for at checkout - Any charges at customs are then dealt with in advance by us to ensure your coffee arrives as quickly as possible. 

US shipping is free on orders over $250.