Jamaica Blue Mountain, Blue Baron Estate

Nestled in a ravine of tropical splendour and perched on an incline between 2,000 and 3,000 feet above sea level, Blue Baron Estate has produced the highest quality of Jamaica Blue Mountain coffee for many decades on its 67 acres of coffee. Owned by the Minott family who have been growing and processing coffee for over 70 years, Blue Baron’s trees are harvested up to 20 times over the harvesting period, ensuring that only the very ripest cherries are harvested, pulped, and then fermented with natural spring water.