

Hawaii Kona
Cancino Estate
- Milk Chocolate
- •
- Nuts
- •
- Spices
Information

About
Looking for a gift?
Our gift sets are curated to showcase some of our best complementary origins.
Africa
Asia
Caribbean
Central America
North America
Oceania
South America
Shop BestsellersBy Type
By Taste Profile
By Varietal
By Process
Wild Animal
Shop BestsellersShop Single Origin Coffee Pods
Jamaica Blue Mountain Pods
Coffee Pod Collection Boxes
Africa
Asia
Caribbean
Central America
North America
Oceania
South America
By Type
By Taste Profile
By Varietal
By Process
Wild Animal
A quintessential Kona - smooth, medium body, with hints of spices, caramel, a slightly tangy citrus flavour, finished with a lovely aftertaste of milk chocolate and nuts.
Country: Hawaii
Region: Kailua, Kona
Estate: Cancino
Varietal: Arabica Typica
Processing Method: Washed
Drying Method: Hoshidana
Elevation: 240 - 720 masl
Roast: Medium
The Kona region on the big island of Hawaii is home to a superb combination of climatic factors making for an ideal coffee growing micro climate characterized by rich volcanic soil, an ideal elevation of about 300-500 metres and a steady, gentle climate.
Cancino estate Kona coffee is grown on a small private estate in the Kona District at an altitude of 480 metres. Mr. Raynoldo Cancino is an immigrant from very humble beginnings in Mexico. About 20 years ago he came to Kona to work as a coffee picker and through his intelligence and hard work was able to buy a small plot of land in the slopes of Mauna Loa where he could produce his own coffee. The whole family is now involved in the Cancino estate business.
Your bag is empty. Not sure where to start?
Shop by category
Not sure where to start? Explore our most popular single origin coffees, all freshly roasted.
Our range of curated gift sets make the perfect gift for any coffee lover looking for something special.
Explore the finest single origin Nespresso® compatible coffee pods, all 100% recyclable.
{item.metafields.card.subtitle}